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Simple Mixed Berry Syrup Recipe

Mixed Berry Simple Syrup Recipe


  • 2 cups raspberries fresh or frozen
  • 2 cups strawberries fresh or frozen, sliced
  • 1-1/4 cup sugar
  • 1 tablespoon fresh lemon juice


  1. In a large saucepan, combine all ingredients: raspberries, strawberries, sugar and 1 tablespoon fresh lemon juice. Give them a good stir and bring to a simmer over medium heat. Cook on medium heat for almost 25 minutes, string from time to time. At this point the mixture should be slightly thickened.

  2. Turn off the heat and allow the syrup to cool down.
  3. Place a sieve over a clean pot (line it with a clean muslin cloth, if you have one). Pour the syrup through the sieve and press with the back of a wooden spoon to get the syrup.
  4. Add to bottles/jars and refrigerate.